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Tempranillo
Tempranillo is a variety of black grape widely grown to
make full-bodied red wines in its nativeSpain. It is a main grape used
in Rioja wine region, and is often referred to asSpain’s noble grape.
Tempranillo wines can be consumed young, but the most prestigious ones
are aged for several years in oak barrels. The wines are ruby red in
colour, with flavours of berries, plum, tobacco, vanilla, leather and
herbs.
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