Sweet and Fortified

Sweet and Fortified Wines are sweeter and stronger style of wines much appreciated with desserts, several types of cheese or as an aperitif. They are made using many different wine making techniques. Wine with over 45 g/L of residual sugar would be considered sweet, though many of the great sweet wines have levels much higher than this.
Quinta de La Rosa Port Finest Reserve
Recioto della Valpolicella Tesauro Cantina Valpantena
Port 10 Year Old Tawny Offley
Port 10 Year Old Tawny Sandeman
Vin Santo Fattoria dei Barbi
Barsac Cypres de Climens Chateau Climens
Straw Wine Tierhoek
Vin Santo dell'Empolese Cantine Leonardo Da Vinci
Quinta de la Rosa 10 Year Old Tawny Tonel 12 Port
Quinta de la Rosa Port LBV
Quinta de la Rosa Port Colheita
Port Vintage Vau Sandeman
Coleccion 125 Vendimia Tardi Bodegas Chivite
Recioto della Valpolicella Corte Giara
Recioto della Valpolicella Bertani
Sauternes Chateau Delmond