The amiable and very talented Jean-Pierre Fayard has built up one of Provence’s most dynamic and well respected estates. The elegant, food-friendly rosés are made predominantly from Grenache, with differing proportions of Cinsault, Mourvèdre and Syrah. Rosé Grande Réserve is a splash of a fresh fruit bouquet with a nose of flowers. Its flavours fully illustrate the freshness and the benefits of organic agriculture.