New Zealand

 
  New Zealand’s wine industry has become highly successful in the international market. To meet the increasing demand for its wines, the country’s vineyard plantings have more than tripled in the ten years ending in 2005. New Zealand Pinot Noir is fruit-driven, forward and early maturing in the bottle. It tends to be quite full bodied (for the variety), very approachable and oak maturation tends to be restrained. High quality examples of New Zealand Pinot Noir are distinguished by savoury, earthy flavours with a greater complexity. New Zealand Sauvignon Blanc has been described by some as “alive with flavours of cut grass and fresh fruits”.
£9.80
Sauvignon Blanc The Frost Pocket
£10.20
Pinot Noir Marlborough Stopbanks
£10.30
Sauvignon Blanc Land Made Yealands
£10.60
Sauvignon Blanc Marlborough Ribbonwood
£11.00
Sauvignon Blanc Long Bend
£11.00
Sauvignon Blanc Turning Heads
£11.20
Sauvignon Blanc Marlborough Stopbanks
£11.30
£12.30
Sauvignon Blanc Yealands
£11.50
Riesling Dry Marlborough Kim Crawford
£11.90
Sauvignon Blanc Mohua Peregrine Wines
£12.10
Pinot Gris Marlborough Kim Crawford
£12.10
Pinot Gris Marlborough Tinpot Hut
£12.20
Riesling Marlborough Ribbonwood
£12.30
Pinot Noir Land Made Yealands
£12.40
Sauvignon Blanc Hawkes Bay Trinity Hill
£12.50
Gewurztraminer Yealands