German wine is primarily produced in the southwest of Germany, along river Rhine and its tributaries, with the oldest plantations going back to the Roman era. Among enthusiasts, Germany’s reputation is primarily based on wines made from the Riesling grape variety, which at its best is used for aromatic, fruity and elegant white wines that range from very crisp and dry to well-balanced, sweet and of enormous aromatic concentration.
Riesling Kabinett Brauneberger Juffer Paulinshof
Riesling Pechstein Villa Wolf
Riesling Kabinett Kreuznacher Krötenpfuhl Dönnhoff
Riesling Kabinet Oberhäuser Leistenberg Dönnhoff
Riesling Karthauser Weingut Tesch
Riesling Krone Weingut Tesch
Riesling Lohrer Berg Weingut Tesch
Riesling Dry Nierstein Oelberg Louis Guntrum
Spätburgunder Junge Reben Schnaitmann
Spätburgunder Jean Stodden
Simonroth Lemberger Schnaitmann
Spatburgunder Toreye Eymann
Riesling Kabinett Wehlener Sonnenuhr Selbach Oster
Pinot Noir Karl Johner
Riesling Spätlese Erdener Treppchen Dr Loosen
Riesling Spätlese Ürziger Würzgarten Dr Loosen