France has the world’s second-largest total vineyard area. The wines produced today range from expensive high-end wines sold internationally such from Burgundy and Bordeaux, to more modest wines usually only seen within France. France is the source of many grape varieties (such as Cabernet Sauvignon, Chardonnay, Pinot Noir, Sauvignon Blanc and Syrah ) that are now planted throughout the world, as well as several wine-making practices and styles of wine that are copied and imitated in other producing countries. French wine industry as a whole has been influenced by a decline in domestic consumption as well as growing competition from both the New World and other European countries.
Sancerre Le Petit Broux Les Celliers de Ceres
Fleurie La Bonne Dame Jean Tête
Chenas Jane Eyre
Klevener de Heiligenstein Domaine Hubert Heywang
Sauternes Chateau Les Mingets
Sancerre Domaine des Vieux Pruniers
Vacqueyras Les Christins La Famille Perrin
Haut Medoc Chateau Larose Trintaudon
Anjou Blanc Chenin Blanc Les Quarterons Domaine Thierry Amirault
Chablis Domaine Gautheron
Chablis Domaine N & G Fevre
Crozes Hermitage Cuvee Particuliere Domaine des Remizieres
Pinot Noir Helios Domaine Agape
Riesling Grand Cru 'Les Roches Calcaires' Rosaker Julien Schaal
Saint Emilion Grand Cru Chateau Louvie
Bourgogne Blanc Domaine Alain Chavy