France has the world’s second-largest total vineyard area. The wines produced today range from expensive high-end wines sold internationally such from Burgundy and Bordeaux, to more modest wines usually only seen within France. France is the source of many grape varieties (such as Cabernet Sauvignon, Chardonnay, Pinot Noir, Sauvignon Blanc and Syrah ) that are now planted throughout the world, as well as several wine-making practices and styles of wine that are copied and imitated in other producing countries. French wine industry as a whole has been influenced by a decline in domestic consumption as well as growing competition from both the New World and other European countries.
Chablis 1er Cru Montée de Tonnerre Domaine Louis Michel
Pessac-Leognan Chateau Brown
Blanc Château Capion
Rouge Château Capion
Chablis 1er Cru Fourchaume Domaine Corinne Perchaud
Gewurztraminer Cuvée des Seigneurs de Ribeaupierre Trimbach
Chablis 1er Cru Les Vaudevey Domaine Laroche
Chassagne Montrachet Rouge Vieilles Vignes Morey-Coffinet
Condrieu 'Les Ceps du Nebadon' Domaine A. Paret
Cremant de Bourgogne Le Grand Lys Domaine Jean Noel Gagnard
Gigondas Les Hauts de Montmirail Domaine Brusset
Moulin a Vent Champ de Cour Chateau du Moulin a Vent
Grolleau IGP du Val de Loire Clau de Nell
Coteaux d’Aix-en-Provence Rouge Villa Baulieu
Côtes de Provence Rosé Esprit Gassier MAGNUM Château Gassier
Saint Romain David Moret