The Australian wine industry is the fourth-largest exporter in the world. Major grape varieties are Shiraz, Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc and Riesling. The country has no native grapes, and Vitis vinifera varieties were introduced from Europe and South Africa in the late 18th and early 19th centuries.
Amber Margaret River Cullen
Bordeaux Blend Harry s Monster Yarra Valley Giant Steps
Aglianico Chalmers
Cabernet Sauvignon Aquitaine Mount Barker Plantagenet
Apiana Grosset
Nero d Avola Mount Horrocks
Shiraz Grenache Mourvedre Plexus John Duval
Shiraz Bishop Glaetzer
Henry's Seven Henschke
Shiraz Lancaster Mount Barker Plantagenet
Shiraz GAM Mitolo
Shiraz Adelaide Hills Shaw + Smith
Emmerich Knoll Gruner Veltliner Federspiel Ried Trum
Grenache Shiraz The Vale SC Pannell
Chardonnay M3 Shaw + Smith
Riesling Canberra District Clonakilla